Food Movies

The Epicure depicts a person undertaking a highly unusual meal, for which the motives of doing so, are unknown

A conversation between Idrees Khan and his mother on how the celebrate their Trini culture in Orlando

The Shrimp is a lush visualist's documentary that follows the life cycle of a shrimp along the marshes of Savannah, Georgia. Beautifully etched...

In this special edition of Globe Trekker Chinatown, Lavinia Tan, Justine Shapiro and Megan McCormick travel worldwide to explore the magic and...

Experimental collage of images about eating disorders and environments that reinforce pressure on bodies.

A clever little monkey remembers to keep his wits about him when the bigger monkeys encroach on his bounty of bananas.

Alice Waters, winner of the San Francisco Foundation 2006 Community Leadership Awards (The John R. May Award) - for transforming our relationship...

Charlie Chaplin meets a hobo and he is in desperately in need of food and shelter. What transpires is Charlie’s mission to help this hobo...

Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food...

A jar of Cheez Whiz careens wildly through a Treasure Island Foods at 3460 N. Broadway, Chicago, Illinois. Cheez Whiz was Norm Bruns' first film. It...

The French pastry again on the roof of the world! On January 23rd, France is awarded for the 8th time wins the pastry world cup again, one of the...

Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The...

A "short" documentary about people explaining their eating habits in the context of their lives. The film conveys the peculiar way in which we talk...

Over 11 billion sandwiches are eaten every year, but which is Britain's favourite?

A glimpse into three different döner buffets in Berlin and how they are connected to the city with their own style.

The emperor's southern tour, where the place is full of hospitality, needless to say, local food attractions need to taste the tour. West Lake...

As the international consumption of quinoa rises. The Mother Grain looks at how this increasing demand is affecting quinoa farmers. Bear Witness...

In search of a simpler life, a young couple returns home to Alabama where they set out to eat the way their grandparents did – locally and...