Salt Beef & Rye

The story of Tasmanian-born actor Errol Flynn whose short & flamboyant life, full of scandals, adventures, loves and excess was largely played out in...

A documentary covering the tragic sinking of the RMS Lusitania.

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned...

The first American space station Skylab is found in pieces scattered in Western Australia. Putting these pieces back together and re-tracing the...

It is a documentary on food design, redefining food through the lens of creativity and design. The film features interviewees from Italy, Spain,...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is...

The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his grandparents emigrated from in 1901.

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. They talk utter nonsense at times, yet they couldn't...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2011) at his farm in Normandy, France and recorded...

Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a...